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FSSAI Food Licence
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FSSAI State Licence

State food licence for businesses with ₹1.5–50 crore turnover

Ideal for
State food licence for businesses with ₹1.5–50 crore turnover
Eligibility check against turnover and activity (state vs central)
Food category and product mapping on FoSCoS
Food safety management plan and declarations
Application filing, fee payment and query replies
Inspection readiness checklist
Starting price
Custom quote
Fixed quote
Within 2 working hours
Delivery
100% online
Reviewed by
A qualified CA
How it works
  1. 1Eligibility checkWe confirm turnover, activity and premises to decide between basic, state and central.
  2. 2Document reviewWe list exactly what's missing and prepare the declarations and FSMS plan.
  3. 3FoSCoS filingApplication filed with the correct food categories and fee paid online.
  4. 4Queries and inspectionWe reply to authority queries and prepare you for any inspection.
Secure document handling Fixed price before we start WhatsApp updates at every step
Get a checklist & quote on WhatsApp

Share your details. We’ll reply on WhatsApp with the next steps and a checklist.

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Pick a plan — the fee is adjusted if you hire us within 30 days.

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About FSSAI State Licence

A clear overview, in simple terms — what it is, why it matters, and how we handle it.

Quick answer

An FSSAI state licence is required for food businesses whose annual turnover is above ₹1.5 crore and up to ₹50 crore under the slabs effective 1 April 2026. It is issued by the state Food Safety Commissioner through the FoSCoS portal, and the government fee is ₹2,000–₹5,000 a year depending on the kind of business.

The state licence sits between basic registration and the central licence. Until March 2026 the band started at ₹12 lakh turnover; FSSAI's 2026 amendment raised it to ₹1.5 crore, so many small businesses that held a state licence now qualify for basic registration and many mid-sized ones that held basic registration must move up.

The application is filed on FoSCoS with the premises details, the food categories you handle, a food safety management plan and supporting documents. Depending on risk, the state authority may inspect the premises before granting the licence.

Each premises needs its own licence. A business with kitchens or plants in more than one state applies for a state licence for each state premises, and its head office may need a central licence.

Key facts — FSSAI State Licence
LawFood Safety and Standards Act, 2006; FSS (Licensing & Registration) Regulations
Turnover band (from 1 Apr 2026)Above ₹1.5 crore up to ₹50 crore
Government fee₹2,000–₹5,000 per year, fixed by type of business
Issued byState Food Safety Commissioner / Designated Officer
PortalFoSCoS (foscos.fssai.gov.in)
Penalty for operating without licenceImprisonment up to 6 months and fine up to ₹5 lakh (Section 63)
Key highlights
Eligibility check against turnover and activity (state vs central)
Food category and product mapping on FoSCoS
Food safety management plan and declarations
Application filing, fee payment and query replies
Inspection readiness checklist

Who this is for

Common scenarios where this service is a good fit.

  • Restaurants, caterers and cloud kitchens above ₹1.5 crore turnover
  • Food manufacturers, processors and repackers in the state band
  • Distributors, wholesalers and retailers with ₹1.5–50 crore turnover
  • Businesses whose existing basic registration no longer fits after crossing ₹1.5 crore

What you get

Clear deliverables so you know exactly what's included.

  • Eligibility check against turnover and activity (state vs central)
  • Food category and product mapping on FoSCoS
  • Food safety management plan and declarations
  • Application filing, fee payment and query replies
  • Inspection readiness checklist
  • Annual fee and return reminders after grant
Why Indus Tax?
CA-reviewed filing

Expert review before every submission — not just data entry.

Audit-ready documentation

Working notes and reconciliations you can rely on in future notices.

India + Global coverage

Resident Indians, NRIs, expats and cross-border businesses — all served.

Documents required

A practical checklist. We'll tell you if anything else is needed based on your case.

Form B (application) signed by the proprietor, partner or director
Photo ID and address proof of the proprietor/partners/directors
Proof of possession of premises (rent agreement, ownership deed or NOC)
Layout plan of the processing unit (manufacturers)
List of food categories / products and equipment
Partnership deed, MOA/AOA or certificate of incorporation
Food safety management system plan
Water analysis report (where water is used as an ingredient)

* This is a base checklist. After a quick pre-check, we may ask for additional items specific to your case.

Process

A simple, trackable workflow — designed to avoid back-and-forth.

Step 1
Eligibility check

We confirm turnover, activity and premises to decide between basic, state and central.

Step 2
Document review

We list exactly what's missing and prepare the declarations and FSMS plan.

Step 3
FoSCoS filing

Application filed with the correct food categories and fee paid online.

Step 4
Queries and inspection

We reply to authority queries and prepare you for any inspection.

Step 5
Licence and calendar

Licence issued; annual fee and return dates added to your compliance calendar.

Want us to review your case first?
Share details and get a checklist + scope confirmation before we start.
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Get a quote

We share a clear quote on WhatsApp after a quick checklist pre-check.

How pricing works
  • Fixed quote on WhatsApp after a short look at your facts and documents.
  • Government fees, if any, are paid at actuals and shown separately.
Custom pricing: Quote confirmed on WhatsApp after a quick pre-check based on your case.
Why use a CA vs doing it yourself?
FactorDIYIndus Tax
Expert review❌✅
Notice risk reduction❌✅
Deduction optimisation❌✅
Audit-ready records❌✅
AIS/26AS reconciliation❌✅
Get pricing on WhatsApp

Share your facts and deadline. We'll reply with the right checklist and a clear quote.

CA-reviewed every step
No hidden charges
Audit-ready documentation
India + NRI expertise
Consult a CA
Talk to a qualified CA — 3 plans

Fee adjusted against our service fee if you go ahead within 30 days.

  • Priority CA Call-back
    Skip the queue — a CA calls you within 30 minutes.
    ₹255
  • Recommended
    CA Consultation (30 min)
    Talk one matter through properly with a CA.
    ₹755
  • In-depth CA Review (60 min)
    Documents reviewed before the call, written action plan after.
    ₹1,155

Call-backs run Mon–Sat, 9 AM–6 PM IST. Booked outside these hours? We call you first thing the next working morning.

Compare the 3 plans

Frequently asked questions

Answers to the most common questions we get.

Search FAQs
5 results.

This page also covers

FSSAI licence for distributors in the state band
Distributors and stockists with ₹1.5–50 crore turnover use the same state licence route.

Official sources

Indus Tax is a private professional services firm and is not affiliated with any government authority. Rules and fees change — we confirm current positions before filing.